In addition to dinner and dancing, we will honor the winner of the Frank E. Low Award (FELA). This is the Chamber's highest honor accorded to an individual for distinguished community service.
Menu: Chicken Noodle Soup, Mesculin Mix Salad (assorted baby greens with candied pecans, gorgonzola, and champagne vinaigrette), Petite Filet Mignon Steak and Grilled Chicken with Port Wine Sauce and Mushrooms, Julienne Vegetables, Whipped Garlic Potatoes, Rolls, Dessert Table with Assorted Sweets
Red and White Wine will be served with dinner
Entertainment by Derek's Digital DJ Service